Lambrusco rosso

Sweet and refreshing and ideal as an aperitif. It should be served in the glass with half open. PAIRING: Excellent with cured meats, fits perfectly with meat dishes and pasta.

Production: Russia, Krasnodar region. Dear guests, website is working in test mode now. More accurately, it is a collective term for a group of grape varieties, much like Muscat.

CA DE MEDICI LAMBRUSCO FOJÉTA IGP. Covid-19: The latest updates from MS. Free Shipping Available. We use a feature of your web browser called a cookie to help you get the most out of using our site. For example, we can use the cookie to.

The grapes for this wine are picked in early October. They then undergo temperature-controlled maceration on their skins for 5-days. Extraordinary red-violet in color with rich, seductive aromas of strawberries, blackberries, and raspberries and unmistakable violet notes in the finish.

Every wine reflects the area from which it originates.

It has nothing to do with. The resulting wine is more like a proper red wine with a lively but evanescent sparkle, very pronounced fruity bouquet, and considerable tannic structure. Well not exactly, but yes, that one.

Lambrusco Wines Worth Drinking. In its native region, the lively wine is served as a delightful counterpoint to Emilia-Romagna’s rich cuisine. This is a complex dry wine with a gentle fizz which is a far cry from the the cloying sweet stuff from the 70s and 80s. Podere Cipolla Denny Bini.

The wild vine from which the existing variety originate called Labrusca by the Latins, was known to the Etruscans and the Romans. In perfect harmony with an area that maintains strong, solid links with its superb food and wine traditions, the Medici family takes the utmost care to ensure that only the very finest grapes are selected before being turned into first-class wine using the most modern technologies available. The quality was very poor and the. Given its more complex production, this wine offered up. The Tre Medaglie line is the most faithful, a typical homage to these origins.

Low alcohol () slightly sparkling wine, sweet, fresh and fruity, best when served well chilled. There is more to Italian sparkling wines than Prosecco and Franciacorta. Watch Alberto Medici, fourth generation.

I personally recorded the of the scenes. The video was entirely edited in 3. But the sparkling red has made a comeback, and like all red wines, drinking this vino provides plenty of health benefits.

A staff and customer favorite. The sweet variation has a ruby red colour tending to the light and a sweet flavour, fresh. The berries are de-stemmed and then sorted to ensure that only the ripest and healthiest fruit is vinified.